The first English Medium Culinary Institute Offering Global Placement
Discover ITICA – Your Gateway to Global Culinary Excellence.
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WhyITICA
Welcome to ITICA, the premier English-medium culinary institute in Bangladesh. Founded with a vision to elevate the culinary arts to new heights, ITICA has become a beacon of innovation and excellence in the world of gastronomy. Our mission is simple yet profound: to provide our students with the knowledge, skills, and global exposure needed to succeed in the competitive and ever-evolving culinary industry.
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Turn your passion for cooking into Global Career
As the first English Medium Culinary Institute in Bangladesh, we’re redefining culinary education by preparing aspiring chefs for the global stage. Our mission isn’t just to teach you the art of cooking—it’s to help you secure your dream job in some of the most renowned kitchens around the world.
With our extensive network and tailored support, we offer global job placement opportunities in countries like Australia, France, Serbia, and Thailand. From luxury hotels to fine-dining restaurants, we connect you with employers who value skill, creativity, and dedication.
Global Job Placement
Australia
France
Serbia
Thailand
You are the future culinary mastersWe are your greatest supporters
At ITICA, our instructor transcends the traditional role of a teacher; they serve as a mentor, guide, and an invaluable source of inspiration. With extensive hands-on experience coupled with a profound passion for imparting knowledge, they offer an ideal amalgam of expertise and dedication, aimed at facilitating your success throughout your educational journey. Benefit from their exceptional instruction and unlock your full potential under their esteemed guidance.
Syed Ashfaque
Formar Chef - SA Group
Shapan Muhammad
Senior Chef
Level Rodrick
Senior Chef
Shamim Akhand
Demi Chef, IW Marriott Marquis, UAE
Nasrin Sultana
Demi Chef, Marriott Hotel, Canada
Chef Xavier
Executive Chef, Momo Inn Hotel
Apel Mahmud
Sous Chef, Media & Tower Rotana, UAE
What students say about us
Romel Rana
“I had a great time while at the Culinary Institute. I learned a lot of useful skills that I can use for my career.”
Shahanaz Islam
“It’s a good place for individuals who have an interest in Culinary Arts. Excellent environment and expert chefs!”
Saiko Narjan
“Best International culinary Training institute in Bangladesh.”
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